Soy Protein for Milk Replacers
نویسندگان
چکیده
منابع مشابه
Protein and fat sources for intensive milk replacers
Many dairy producers and calf growers evaluate milk replacers on the basis of cost without considering what value is received for the dollars spent. When someone sells a milk replacer at substantially lower prices than the competition, producers are confused and can’t see why prices differ so much. Frequently the old adage, “if something sounds too good to be true, it probably is” fits well in ...
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The limiting sequence and relative ratio of lysine (Lys), methionine (Met), and threonine (Thr) for calves about 2 mo of age fed milk replacers (MR) containing soy protein are not clearly defined. The objective of the study was to investigate the effect of supplementing MR containing 22% CP, half from soy protein concentrate (SPC, 40.56% CP, flour) and half from whey proteins, with Lys, Met, an...
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Introduction During last years, probiotic products have attracted great interest in treating various health complications, including chronic kidney diseases, metabolic abnormalities such as dyslipidemia, chronic inflammation, and hyperglycemia as well as obesity.1-5 It has been suggested that because of the significant contribution of gut microbiota to energy metabolism, consuming probiotic pro...
متن کاملIs Soy Milk? The Economics of the Soy Milk Market
This study uses revealed preferences of consumers to study the consumer benefits from soy milk. The study specifies and estimates structural demand and reduced form models of competition for different milk types using US supermarket scanner data. The introduction of soy milk is used to estimate consumer benefits and valuations. We decompose benefits into two components, competitive and variety ...
متن کاملffects of Using Wheat Gluten and Rice Protein Concentrate in Dairy Calf Milk Replacers
There is a limited amount of peer reviewed data on feeding milk replacers (MR) containing either hydrolyzed wheat gluten (HWG; 80% CP) or rice protein concentrate (RPC; 80% CP) to calves under 2 mo of age. Male Holstein calves less than 7 d old from multiple farms (trial 1) and 2to 3-d-old calves from one dairy farm (trials 2 and 3) were used. Trial 1 compared feeding 0.454 kg/d of 20% CP, 20% ...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1975
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(75)84586-3